Air Fryer Frozen Egg Rolls (Crispy In 15 Minutes)
Frozen egg rolls come out crispy, golden, and hot inside in the air fryer. This quick 15-minute method is perfect for an easy snack, appetizer, or simple weeknight side.
Quick Facts
Servings: 4
Prep Time: 2 minutes
Cook Time: 10–12 minutes
Total Time: 12–14 minutes
Ingredients
4 frozen egg rolls
Cooking spray or light oil spray
Optional dipping sauce
Directions
1. Preheat the air fryer to 390°F.
2. Place the frozen egg rolls in a single layer inside the air fryer basket.
3. Lightly spray the egg rolls with cooking spray for extra crispiness.
4. Air fry for 10–12 minutes, flipping halfway through cooking.
5. Cook until the wrappers are golden brown and crispy outside.
6. Let rest for 1–2 minutes before serving.
7. Serve warm with your favorite dipping sauce.
Notes / Tips
Do not thaw frozen egg rolls before air frying.
Avoid overcrowding the basket for crispier results.
Smaller egg rolls may cook faster depending on brand.
Lightly spraying with oil helps create a crispier wrapper.
Variations
Spicy Version: Serve with spicy chili crisp or sriracha mayo.
Party Appetizer Version: Slice egg rolls into bite-size pieces for dipping platters.
Asian Takeout Style: Serve with sweet chili sauce or soy dipping sauce.
Nutrition Facts
Calories: 220
Fat: 10 g
Carbohydrates: 24 g
Protein: 7 g
Sodium: 520 mg
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