Air Fryer Garlic Parmesan Fries
Air fryer garlic parmesan fries come out crispy outside, tender inside, and packed with rich garlic-parmesan flavor. A quick soak, very thorough drying, and a little cornstarch help them turn golden instead of soggy.
Quick Facts
Prep Time: 15 minutes
Cook Time: 16–20 minutes
Total Time: 35 minutes
Servings: 2
Temperature: 380°F
Ingredients
2 medium russet potatoes
1 tablespoon olive oil
1 teaspoon cornstarch
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons melted butter
2 garlic cloves, finely minced
1/4 cup finely grated parmesan
1 teaspoon chopped fresh parsley
Directions
1. Cut the potatoes into even fries.
2. Soak the fries in cold water for 20 minutes to remove excess starch.
3. Drain and dry the fries very well with a clean towel.
4. Toss the fries with olive oil, cornstarch, salt, and black pepper until evenly coated.
5. Preheat the air fryer to 380°F for 3–5 minutes.
6. Arrange the fries in a single layer in the air fryer basket. Cook in batches if needed.
7. Air fry for 16–20 minutes, shaking the basket twice during cooking, until the fries are golden and crisp.
8. In a small bowl, mix the melted butter with the minced garlic.
9. Transfer the hot fries to a bowl and toss immediately with the garlic butter.
10. Add the parmesan and parsley, then toss again until evenly coated.
11. Serve right away while hot and crispy.
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Notes / Tips
Soaking the fries helps remove excess starch for a better texture.
Dry the potatoes very well or the fries may steam instead of crisp.
A little cornstarch helps create a crispier outside.
Do not overcrowd the basket. Cook in batches for the best results.
Toss the fries with garlic butter and parmesan while they are still hot so the coating sticks well.
Variations
Add a pinch of paprika for a warmer savory flavor.
Use garlic powder instead of fresh garlic for a milder finish.
Add a little red pepper flakes for heat.
Sprinkle with extra parmesan before serving for a cheesier finish.
Serve with ranch, garlic aioli, or marinara on the side.
Nutrition Facts
Calories: 255
Protein: 6 g
Fat: 13 g
Carbohydrates: 28 g
Fiber: 3 g
Sugar: 1 g
Sodium: 420 mg
Looking for even more air fryer ideas?
Browse my Air Fryer Cookbook for Beginners on Amazon for more simple recipes, helpful tips, and everyday favorites.
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