Air Fryer Steak Bites Recipe

Juicy air fryer steak bites with browned edges and a quick garlic butter finish. Pat the steak dry before seasoning for the best crust.

Quick Facts

  1. Prep Time: 10 minutes

  2. Cook Time: 7–8 minutes

  3. Total Time: 17–18 minutes

Ingredients

  • 1 lb sirloin steak or strip steak, cut into bite-size cubes

  • 1 tablespoon olive oil

  • 1 teaspoon kosher salt

  • 1/2 teaspoon black pepper

  • 1 teaspoon garlic powder

  • 1/2 teaspoon smoked paprika

  • 2 tablespoons butter

  • 2 cloves garlic, minced

  • 1 teaspoon chopped parsley, optional

Directions

1. Pat the steak pieces very dry with paper towels, then place them in a bowl.

2. Add the olive oil, salt, black pepper, garlic powder, and smoked paprika. Toss until the steak bites are evenly coated.

3. Preheat the air fryer to 400°F for 2–3 minutes if your model benefits from preheating.

4. Arrange the steak bites in a single layer in the air fryer basket. Do not overcrowd.

5. Air fry at 400°F for 4 minutes, shake the basket, then cook for 3–4 more minutes until browned outside and cooked to your preferred doneness.

6. While the steak cooks, melt the butter in a small pan or microwave-safe bowl and stir in the minced garlic.

7. Transfer the hot steak bites to a bowl, pour the garlic butter over the top, and toss gently.

8. Finish with parsley if desired and serve right away.

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Notes / Tips

  • Patting the steak dry first helps the outside brown better and gives you a stronger crust.

  • Do not crowd the basket or the steak will steam instead of sear.

  • For the best texture, use sirloin or strip steak and cut the pieces to a similar size.

  • If you like medium steak bites, start checking at the 7-minute mark.

  • Add the garlic butter after cooking so the garlic stays flavorful and does not burn in the air fryer.

Variations

  • Add a pinch of red pepper flakes to the garlic butter for a little heat.

  • Swap the smoked paprika for Cajun seasoning if you want a bolder flavor.

  • Finish with grated parmesan for a savory steak-bite variation.

  • Serve the steak bites over rice, mashed potatoes, or with a simple side salad for an easy dinner.

Nutrition Facts

Calories: 290

Fat: 18 g

Carbohydrates: 2 g

Protein: 29 g

Fiber: 0 g

Sugar: 0 g

Sodium: 520 mg

Looking for even more air fryer ideas?

Browse my Air Fryer Cookbook for Beginners on Amazon for more simple recipes, helpful tips, and everyday favorites.

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