Air Fryer Street Corn Recipe
Air Fryer Street Corn is loaded with sweet roasted corn, creamy sauce, cotija cheese, fresh lime, and bold seasonings. It's a quick and easy side dish that's perfect for summer BBQs, cookouts, and family dinners.
Quick Facts
Servings: 4
Prep Time: 5 minutes
Cook Time: 8 minutes
Total Time: 13 minutes
Ingredients
4 hot dogs
4 hot dog buns
4 slices cheddar cheese
4 slices mozzarella cheese
1 tablespoon melted butter
1 teaspoon garlic powder
Optional chopped parsley for garnish
Directions
1. Preheat the air fryer to 375°F (190°C).
2. Slice each hot dog bun open and place a hot dog inside.
3. Add cheddar and mozzarella cheese around each hot dog.
4. Brush the tops of the buns with melted butter.
5. Sprinkle with garlic powder.
6. Air fry for 6–8 minutes until the buns are golden and the cheese is melted.
7. Garnish with parsley and serve immediately.
Notes / Tips
Use thick-cut cheddar for the best cheese pull.
Do not overfill the buns or the cheese may spill out during cooking.
Variations
Add cooked bacon before air frying.
Use pepper jack cheese for a spicy version.
Nutrition Facts
Calories: 465
Fat: 29 g
Carbohydrates: 29 g
Protein: 20 g
Fiber: 1 g
Sugar: 4 g
Sodium: 1080 mg
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